Grub Rockstar
Grub Rockstar, founded in 2016 by Chef Henry Tucker and Tony Lamar, specializes in enhancing classic American comfort dishes with their renowned Rockstar Sauce, which is crafted from premium ingredients. The company has gained popularity in the Washington, D.C. area by selling at local farmers markets, festivals, and fairs, alongside an expanding catering business.
Offering a diverse menu that includes appetizers, meats, seafood, and vegetarian options, Grub Rockstar aims to make every event unique with its flavorful creations. They also provide a food truck service, perfect for various gatherings such as backyard barbecues, company picnics, and birthdays.
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