Myriam Aguilar

Outdoor Cookers is a boutique catering company based in Norwalk, CT, specializing in outdoor and informal events throughout Fairfield County and Westchester, NY. With a passion for outstanding food and exceptional service, they offer a variety of catering options, including New England lobster bakes, BBQs, and themed parties, all tailored to create unforgettable experiences for their clients. With years of experience, Outdoor Cookers not only provides high-quality food but also assists in organizing event decor and entertainment, ensuring every detail is meticulously planned. Their extensive knowledge of local venues allows them to recommend the perfect location for any occasion, from intimate gatherings to large celebrations. Generated from the website

A Dash of Salt Catering in Norwalk, CT offers a diverse range of culinary services, from elegant plant-based menus to traditional holiday catering options. Led by Chef Jonathan Mathias, the company provides carefully crafted culinary experiences that have garnered praise from satisfied customers. With a focus on exquisite food and warm, efficient service, A Dash of Salt Catering is known for its flexibility and ability to cater to various events and occasions. Whether hosting a clam bake, Victorian tea, or virtual cooking demonstration, the company ensures a memorable culinary experience for all clients.Generated from the website

Station House Bar and Grille is a beloved local establishment in Norwalk, CT, offering a delectable Prime Dinner every Friday and Saturday, making it a go-to spot for residents seeking a flavorful dining experience. With a warm and inviting atmosphere, this neighborhood stop is known for its mouthwatering menu and is also available for hosting events, ensuring that patrons can savor the flavor and create lasting memories.Generated from the website