Munson's Chocolates
Munson's Chocolates, established in 1946 by Ben and Josephine Munson, has become a cherished New England tradition, renowned for its handcrafted chocolates made from superior, sustainable ingredients sourced from a local family farm. With a legacy spanning over 78 years, the company offers a wide range of classic confections, including gourmet truffles, fudge, and seasonal specialties, all crafted in small batches to ensure exceptional quality.
As an award-winning chocolatier, Munson's Chocolates operates eight locations across Connecticut, providing customers with irresistible treats that have garnered accolades from local publications. The company is committed to giving back to the community and continues to uphold the values of quality and craftsmanship that have defined its history.
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