Island Fish Head

Island Fish Head is a Jamaican restaurant located in Hartford, CT, where the aroma of authentic Caribbean cuisine welcomes guests like a warm embrace from Grandma's kitchen. The menu features a variety of dishes, including Seafood Rasta Pasta, Oxtail, and the renowned Steamed Red Snapper, all bursting with homemade flavors.

Founded by Chef Morris and Jay, Island Fish Head aims to provide delicious and healthy Caribbean food options at reasonable prices, fulfilling a long-held dream of bringing the vibrant tastes of the Caribbean to the local community. Diners can expect a genuine culinary experience that reflects the rich traditions of Jamaican cooking.

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