Haywire Burger Bar

Haywire Burger Bar, located in Westbrook, CT, is a family-owned restaurant that specializes in gourmet burgers made from 100% Black Angus beef, ground in-house daily. Committed to sustainability, they prioritize the use of organic produce and local ingredients sourced from small farms that adhere to humane agricultural practices.

The bar boasts 28 taps of craft beer, with a special emphasis on Connecticut breweries, alongside a diverse selection of wines and spirits. Since opening in July 2012, Haywire has established itself as a premier destination for burger enthusiasts along the shoreline.

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