Bonchon

$$
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(128)

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1561 Post Rd
Fairfield, CT 06824

Bonchon, a Korean food restaurant located in Fairfield, CT, specializes in Korean Fried Chicken. Each piece of chicken is meticulously hand-battered in a secret blend of flour and seasonings to achieve the perfect ratio of batter to chicken.

The unique cooking process involves double-frying the chicken to lock in succulent juices and create a signature, crave-worthy crunch. Bonchon's commitment to quality is evident in how the signature sauce is carefully brushed onto every piece, ensuring each bite is bursting with flavor without overwhelming the crispy exterior.

For those seeking a culinary adventure, Bonchon offers a tantalizing menu that goes beyond traditional fried chicken, with options like Loaded Bulgogi Fries and a Korean-style Chicken Sandwich. The restaurant's dedication to excellence extends to every dish, promising a memorable dining experience for all.

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Reviews

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4.0128 reviews
Photo of Patrick R.
Patrick R.
8/16/2025

According to Bonchon's website: Bonchon was born in Busan, South Korea and is raised in the heart of New York City. Bonchon means "my hometown." Bonchon was already on my radar for quite some...

Photo of Denise A.
Denise A.
6/8/2025

I stopped in to order takeout while in the area. I decided on the Bao buns with fried chicken, 3 for $13.99. Service was fast and friendly. The inside dining are seemed very casual and it appears...

Photo of Amanda W.
Amanda W.
8/15/2025

Great Bonchon! The wings were yummy even after sitting in the car for an hour, and the Korean corn tasted solid as well

Photo of Phoebe M.
Phoebe M.
9/26/2025

I genuinely love Bon chon but holy hell. Friends and I order a big order last night(had to come in one of those big boxes) for delivery. We ordered strips and those tend to come flat and crispy....

Photo of Katherine C.
Katherine C.
7/11/2024

I had their three leg combo covered in their Korean bbq with seasoned fries and fried doughnut. The chicken itself is not seasoned and they put very little sauce so it can be bland. The crunch is...

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