Amis Trattoria

Amis, the vibrant neighborhood Roman trattoria from Philadelphia-based Vetri Family of Restaurants, brings rustic and seasonally-driven small plates, handcrafted pastas, local seafood and antipasti selections to Westport, CT. From Executive Chef Brad Spence, Amis captures the art of Italian home cooking, serving both traditional and contemporary offerings from the restaurant’s open kitchen. Favorite dishes including Swordfish Meatballs with creamy polenta, Sal’s Meatballs and Pork Parmigiana will be featured in the Westport location. In addition, classic preparations will include Tonnarelli Cacio e Pepe , Bucatini with jalapeno and almond pesto, and scallop pizzaiolo . Amis offers a refreshed vision on classic Italian tradition. The restaurant’s beverage program will include an eclectic and global wine program, Italian craft beers, and well-balanced granita cocktails, along with an expansive list of digestivi.