Valley Packing Meat

Valley Packing and Catering, located in La Salle, CO, is a custom processor specializing in a variety of meats including beef, pork, lamb, goat, yak, and buffalo. Their retail offerings feature high-quality U.S.D.A Choice Black Angus beef, all-natural chicken products from Red Bird Farms, and a range of delicious Wisconsin cheeses, along with farm-fresh eggs and an array of specialty rubs, spices, sauces, and condiments.

In addition to meat processing, Valley Packing boasts an in-house sausage kitchen that produces award-winning fresh and smoked sausages, as well as jerky and snack sticks. They also provide services for roasting hogs and offer mobile pig roasters and barbeques for those who prefer a DIY approach to their culinary endeavors.

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