Tangerine - Lafayette

$$
Closed
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(254)

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300 S Public Rd
Lafayette, CO 80026

Tangerine, located in Lafayette, CO, offers innovative twists on traditional breakfast and brunch dishes. Founded by Chef Alec Schuler, the restaurant prides itself on using fresh, natural ingredients, with a strong focus on quality and flavor. The menu features a variety of vegetarian and gluten-free options, alongside Tex-Mex and Mediterranean influences, creating a diverse and flavorful dining experience.

From all-day breakfast items to hot lunch sandwiches and hearty salads, Tangerine's offerings are made from scratch, ensuring a high standard of taste and freshness. Expert baristas craft fine coffee drinks using locally roasted Salto coffees, complemented by a full bar and a vibrant, welcoming atmosphere. With a commitment to quality ingredients and creative culinary concepts, Tangerine promises a morning meal worth savoring.

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Reviews

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3.5254 reviews
Photo of Becky G.
Becky G.
9/29/2025

This is a really cute local restaurant in Lafayette. We all had different items for brunch and they were all delicious!! We sat on the patio which was nice. At times it can get busy but we...

Photo of Diana R.
Diana R.
10/29/2025

This has been one of my favorite breakfast spots for almost 5 years, but I've noticed that half the plate is filled with seasoned potatoes!? I'm attaching this photo so you can see what I mean:...

Photo of Jessica M.
Jessica M.
6/14/2025

Cute restaurant in a super cute neighborhood. Loved the strawberry matcha, it was not too sweet which worried me. The bacon egg Benedict came recommended from the hostess, and they did not...

Photo of Keysha D.
Keysha D.
7/26/2025

This is the spot to go to if you're in Lafayette. They had breakfast and lunch options! We sat outside on the patio where there was plenty of shade and service was great. Would definitely go back...

Photo of Zane F.
Zane F.
4/25/2025

Food: Was pretty good, I had the Swiss & Mushroom omelette. The flavors were pretty good, I really enjoyed the balsamic onions, it added a nice acidity that was needed. The mushrooms were well...

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