Pasque

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240 14th St
Denver, CO 80202

Pasque is an all-day dining destination in Denver, CO, offering seasonally driven, nature-based cuisine on the ground floor of Populus. Their refined menu showcases fresh plant-based ingredients and sustainably sourced proteins, emphasizing the earth’s bounty with sophisticated simplicity.

With a mindful approach to seasonality, Pasque’s menu is rooted in taste, depth, and discovery, weaving flavors and aromas to create a distinct sense of place. Committed to sustainability, Pasque partners with like-minded suppliers and implements innovative initiatives to reduce food waste and minimize their carbon footprint.

Unique in its design, Pasque provides a wildly unique dining experience inspired by nature. The restaurant's interiors are consciously crafted to mimic a forest floor, utilizing repurposed, locally sourced materials to minimize its environmental impact and offer guests a calming retreat from the city's hustle and bustle.

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Reviews

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4.532 reviews
Photo of Jessica J.
Jessica J.
4/8/2025

Apparently this whole hotel can do no wrong? Beyond the lovely stay, the restaurants are delightful. I enjoyed Pasque before checking out on a Tuesday afternoon. I was told the restaurant gets...

Photo of Celenie S.
Celenie S.
8/9/2025

Arrived on time for our and were seated right away. After 15 minutes with no sign of our waiter, my husband approached the hostess and asked if she could send our waiter over. The waiter arrived...

Photo of Rin L.
Rin L.
7/16/2025

The interior was a nice spot to hang out and take a breather in if you're ever in the area. Service was very attentive. I believe this is their signature lunch burger, which was very...

Photo of Tak L.
Tak L.
5/6/2025

Pasque is a type of early spring wildflower, which fits the hotel's theme nicely. The host was very welcoming and seated us immediately. We were a party of four and had a table near the...

Photo of Kristana K.
Kristana K.
8/1/2025

Pasque lured me in with an interesting menu and savory beignets. They were very good and really unusual. The sauce was delicious. The trout was plated so beautifully, like a work of art. The skin...

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