Maggie's Candy Kitchen & Bakery
Maggie's Candy Kitchen & Bakery, established by Maggie and her Grand Aunt Polly in the 1960s, has been a beloved destination for sweet treats. Revived in 2018 by sisters Nettie and Pennie, this Pueblo gem offers an array of delights, including hand-dipped chocolates, handmade fudge, and nostalgic candies.
In addition to their classic offerings, Maggie's is expanding its menu to include specialty Italian cookies, cupcakes, and cakes, all freshly baked by Nettie's granddaughter, Aubrey. The warm and inviting atmosphere encourages visitors to reminisce about their favorite childhood sweets while enjoying the delicious homemade confections.
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