KFC

KFC, also known as Kentucky Fried Chicken, operates 4,065 locations across the United States, offering a diverse menu centered around its signature fried chicken. The company is committed to quality and responsibility, emphasizing its cooking methods and community involvement through the KFC Foundation.

In addition to its restaurant careers, KFC provides opportunities in corporate roles, fostering a culture of growth and development. The company's dedication to transparency includes providing full nutrition guides and resources related to food allergies and sensitivities.

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