Good Stuff
Good Stuff Restaurants, family-owned and operated for over 40 years, has established itself as a beloved dining destination in the South Bay with its four locations in Hermosa Beach, Redondo Beach, El Segundo, and Palos Verdes. Known for its blend of beach breakfast classics and health-conscious options, the restaurant prides itself on its commitment to hospitality and community involvement.
Founded by Cris Bennett in 1979, Good Stuff began as a simple burger joint in West L.A. and quickly evolved into a staple of the area, focusing on delicious food, local craft beers, and giving back to the community through various initiatives. With a legacy of quality and service, patrons are invited to enjoy a warm, familial atmosphere that extends beyond just a meal.
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