American National Cattle Women Inc

The American Highland Cattle Association (AHCA) is dedicated to promoting the Highland breed, a resilient and adaptable cattle type that originated in the rugged Scottish Highlands. The association offers resources for breeders, including educational materials, breed standards, and a directory of breeders to support the development and marketing of registered Highland cattle. AHCA also emphasizes the quality attributes of Highland beef, advocating for its unique characteristics shaped by regional diets and foraging practices. Through initiatives like the Highland Beef Research Project, the association seeks to enhance understanding of the breed's meat quality and promote the benefits of Highland genetics within the cattle industry. Generated from the website

Initiated in 1898, the National Cattlemen's Beef Association is the marketing organization and trade association for America's 1 million cattle farmers and ranchers. With offices in Denver, Chicago and Washington, D.C., NCBA is a consumer-focused organization representing the largest segment of the nation's food and fiber industry. With more than 25,000 individual members and more than 60 state affiliate, breed and industry organization members, the NCBA represents more than 230,000 cattle breeders, producers and feeders. It works to advance the economic, political and social interests of the United States cattle business and to be an advocate for the cattle industry's policy positions and economic interests. In addition, the organization s Federation of State Beef Councils Division oversees beef and beef product promotion and research.

The North American South Devon Association promotes the South Devon cattle breed, known for its feed efficiency, fertility, and maternal traits, making it a valuable choice for commercial and registered ranching operations. With a focus on longevity and docility bred into their genetics, South Devon cattle provide cattle operations with economically important traits that enhance profitability across various North American geographic locations. Characterized primarily by polled genetics and both black and red-hided variations, South Devon cattle excel in providing lower feed intake and superior carcass merit in feedlot settings. Their distinctive balance and uniformity in traits make them an ideal selection for profit-driven cow-calf operations seeking high weaning weights and calf value. Generated from the website