Always Sharp

Always Sharp, based in Fort Collins, CO, specializes in helping restaurants reduce operational expenses by offering professional blade sharpening services that can decrease food waste by 30-40%. By maintaining and improving cutting equipment, the company aims to save establishments significant costs associated with food preparation and equipment replacement.

In addition to cost savings, Always Sharp prioritizes food safety by ensuring that restaurant and food prep workers properly maintain their slicing and dicing tools. This focus on equipment upkeep helps mitigate the risk of foodborne illnesses, which are frequently linked to improper handling practices in food service establishments.

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