Zocalo

Taqueria Del Sol in Gualala, CA, offers a customizable catering service ideal for a variety of events, including rehearsal dinners, corporate gatherings, and family reunions, featuring a menu rich in Mexican favorites with a unique twist. Their newly renovated event space provides an inviting atmosphere for celebrations of all kinds. Recognized in the culinary community, Chef Eddie Hernandez received the 2023 Lifetime Achievement Award from the Southern Foodways Alliance and has been featured in notable publications such as Garden & Gun and Atlanta Magazine. With a reputation for scratch-made dishes and innovative flavor combinations, Taqueria Del Sol is celebrated as a must-visit destination for casual dining in Nashville and beyond. Generated from the website