Yoshinoya
2215 S Vermont Ave
Los Angeles, CA 90007
Yoshinoya, founded in 1899 in Nihonbashi, Tokyo, began as a humble eatery catering to fishermen seeking a hearty meal after a long day's work. The restaurant's flagship dish, Gyudon beef bowl, introduced a flavorful sukiyaki sauce served over rice, making this premium dish accessible to laborers and tradesmen.
Since its inception, Yoshinoya has expanded significantly, establishing over 2000 locations worldwide, including its first American restaurant in Los Angeles in 1979. The company remains dedicated to providing satisfying and hearty portions to every community it serves while keeping the unique flavor of its secret recipe closely guarded.
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