Yogurt Island

History

My husband and I, with the help of his parents, purchased Yogurt Island in October of 2009. YI had already been closed for 2 weeks prior to us purchasing it, so we took that opportunity and remodeled most of the inside and brought it back up to code. We gave it a more up-to-date look without changing any of the original set-up. It's not a fancy shop, never has been, and we didn't want to completely change the look that Yogurt Island has had for 20+ years. The old owner was tired and just couldn't do it anymore and unfortunately the look of the business said it all. We finally re-opened Yogurt Island's doors Feb. 28, 2010 and we have received nothing, but compliments on all of our hard work. Everything that you see (and don't see i.e. the back area) was done either by us, my husband's parents, or my brother. It helps you appreciate it a lot more when it's your blood, sweat, and tears in it. We hope everyone will come back and visit the newly re-done (& clean) Yogurt Island.

Specialties

We are one of the very few full-service frozen yogurt shops still around. We take great pride that we serve you instead of you serving yourself and don't plan to ever change what YI has always been known for. YI offers 5 different fro-yo flavors, 32 toppings, 5 topping syrups, 32 shaved ice syrups, different dyers ice creams, fountain drinks, bottled water, gatorade, energy drinks, banana splits, sundaes, rootbeer floats, smoothies, and iced coffees.