Yama Seafood
Yama Seafood, founded by Kingo Yamanashi in the 1970s, is a family-run business dedicated to providing the highest quality seafood sourced from around the globe. With deep relationships with top seafood suppliers and a commitment to exceptional customer service, Yama Seafood has become a trusted partner for numerous Michelin-starred chefs across New York and the tri-state area.
Honoring its Japanese heritage, Yama Seafood treats every customer as family, ensuring that each order is handled with the utmost respect and care. The company offers an extensive selection of products, including tuna, salmon, A5 Wagyu, and caviar, showcasing its dedication to excellence in seafood sourcing and delivery.
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