Vegan Mob

Kayma is an Algerian eatery truck in San Francisco, founded by Wafa and Mounir Bahloul, who aim to share their rich culinary heritage rooted in the communal spirit of their upbringing in Batna, Algeria. The name "Kayma," derived from the Arabic word for nomadic dwelling, reflects their mission to create a welcoming space that feels like home, whether permanent or temporary. Offering a blend of Mediterranean and North African cuisine with Berber influences, Kayma serves hearty meals crafted from fresh ingredients and traditional recipes. What began as a catering company has evolved into a kiosk at the La Cocina Municipal Marketplace, where they continue to celebrate the joy of food, stories, and laughter. Generated from the website

Bowl'd Acai is a health-focused café in San Francisco, offering a variety of handcrafted acai bowls made with fresh, local produce and organic acai sourced directly from Brazil. In addition to acai bowls, the menu features premium smoothies, raw juices, elixir shots, and a bestselling poke bowl made with line-caught ahi tuna, all designed for quick and nutritious meals. The café also caters to special occasions with on-site delivery and a catering truck, making it a convenient option for events. With an emphasis on quality ingredients and a commitment to healthy eating, Bowl'd Acai serves as a one-stop shop for delicious and wholesome food options. Generated from the website