Overall: Moody interior, good for a nice sit down dinner that isn't too pricey. Ramen was very delicious and there was a variety of appetizers. I loved their unique ramen options. The Service: We...
Tonchin LA
(519)
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Tonchin is a culinary destination founded in Tokyo in 1992 by brothers Katsuhiro and Motohiro Sugeno, with the mission of uniting people through exceptional food. With the opening of Tonchin New York, Anan Sugeno and his team introduced the restaurant's philosophy and handmade dishes to a global audience, highlighting their commitment to freshness and quality.
Emphasizing the blend of Tokyo and New York cultures, Tonchin offers a diverse menu that features signature ramen, handmade noodles, and craft cocktails, all prepared with meticulous attention to detail. The restaurant prides itself on creating a welcoming atmosphere where friends, family, and coworkers can come together to enjoy great food and connect.
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Reviews
It's been a while since I've discovered a ramen spot that I'm excited to share! The broth quality here is top notch and the amount of people there proves to be a stable so make sure to get a...
I really wanted to like Tonchin, but my visit left me confused more than anything. The broth was extremely salty... to the point where I genuinely wondered if something was wrong with it or if my...
Flavors were good, but it was forgettable after the slow service. Their shishito peppers were delicious, but for $8 I got served a plate for SAUCE. It was so tiny. These servers and the one bar...
What a fun experience! Loved my time here. I don't have much to say other than, a must go to for an intimate evening!
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