Third Culture Bakery Valencia

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1186 Valencia St
San Francisco, CA 94110
+1 (415) 757-0963
http://www.thirdculturebakery.com

Third Culture Bakery, founded by Chef Sam Butarbutar and Wenter Shyu, is celebrated for its innovative Mochi Muffin, a treat inspired by Chef Sam's Indonesian heritage. Established in 2016 in Berkeley, California, the bakery aims to reflect the experiences of Third Culture Kids through its diverse range of pastries and beverages.

Since its flagship location opened in 2018, Third Culture Bakery has become a symbol of inclusivity and acceptance, offering a unique culinary experience that sparks conversations and nostalgia with every bite. Their products, including mochi donuts and other culturally inspired treats, are also available at various partner coffee shops and locations.

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