
We stopped for drinks and snacks last Friday but ended up staying much longer than initially planned, because it was all just so good! I'll start off with saying it is pricey, but if worth it if...
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The Morris is a restaurant many years in the making. Founder Paul Einbund is so excited to finally be opening the type of restaurant he has always revered -- the modest, unpretentious bistro where you can eat and drink at world-class level.
The Morris is a neighborhood restaurant that seeks to over-achieve on all fronts, but particularly on the beverage program. Chef Gavin Schmidt and sommelier Paul Einbund are looking to take casual dining to a higher level.
We stopped for drinks and snacks last Friday but ended up staying much longer than initially planned, because it was all just so good! I'll start off with saying it is pricey, but if worth it if...
We came here after work for a team dinner. From the outside, this spot is extremely deceptive and unassuming as it looks like a very old and outdated Amercian cafe/diner. Upon entering however,...
yeah it's pricy but great. Wine list is insane and all dishes i've had - duck, pastas , etc have delivered every time Service is always top notch , and the owner was hanging out and talking to...
The Morris' is an intimate dining experience without feeling cramped and allowing for easy movement. The washroom is unique, but a bit of a gimmick. While most dishes offer fair value, the small...
The Morris is an upscale restaurant in the Mission that got quite busy on Saturday night. Only outdoor reservations were available but the patio is covered and heated. Their charcuterie menu can...
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