This said it all love their happy hour we ordered fried chicken, chicken ramen and love it
Tajima Ramen Crown Point
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Tajima is a renowned Japanese restaurant in San Diego, CA, offering a wide selection of authentic Japanese cuisine, with a primary focus on ramen. Established in 2001 by owner Sam Morikizono, Tajima has become a go-to spot for those seeking genuine Japanese flavors in a tastefully decorated setting.
With a commitment to honoring the purity of Japanese taste and style, Tajima's menu features a variety of ramens made from scratch, ensuring a unique and flavorful dining experience. The restaurant boasts a daily tapas-style menu that changes with the season, using the freshest seasonal ingredients available to satisfy diverse palates.
Featuring six locations in San Diego and four in Tijuana, Tajima offers a range of dining experiences, from community tables to private seating areas, all designed to cater to the desire for Japanese cuisine at its finest. Whether you're a ramen enthusiast or new to Japanese cuisine, Tajima invites you to savor their offerings in a welcoming and artfully designed atmosphere.
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Reviews
Such a cool little spot with lots of natural light! Very kind staff. The Karaage was delicious love the spicy mayo on the side! The Chicken Ramen was delicious the perfect amount of food!
A great addition to the Tajima family. Good ambiance and attentive staff. Love the vegan ramen with eggs.

Me and my siblings came here for our dinner the other night. The facility is decorated very cute and sets off a relaxed vibe. However, the location is a bit small. I can imagine it gets crowded...

Loved eating the convoy location and think the food tastes delicious. But here portion sizes are smaller than you'd expect which didn't align with price. Only thing I'm scared to try again is the...
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