Sundara

History

Now you can finally get your Tikka Masala fix in OB! Sundara started as a pop-up Indian restaurant in OB and now we have our own place serving delicious Indian food, beer and wine nightly for dine-in, takeout or delivery. Our naan bread is handmade and baked in our traditional Indian tandoor (clay oven). Our curries have long preparation times that bring out the intricacies of the spices that we toast and grind ourselves and the tandoori chicken is marinated for 24 hours. If you want a tasty, healthy and reasonably priced dinner then come by, call, or order online! Enjoy! SundaraCuisine.com

Specialties

Fresh naan bread, baked to order in our tandoor (clay oven) Curries made with spices we toast and grind ourselves: Tikka Masala, Vindaloo, Saag, Channa Masala, Dal Makhani Tandoori Chicken Vegetarian, vegan and gluten-free options