Sugarfish at the Santa Monica Farmers Market
SUGARFISH, part of the Sushi Nozawa Group, is a dining establishment committed to providing a traditional yet uncomplicated sushi experience based on Chef Nozawa's 50 years of expertise. With a focus on high-quality ingredients and a no-frills approach, guests are encouraged to embrace the mantra "Don't Think. Just Eat."
Distinctive for its omakase-style service, SUGARFISH prides itself on maintaining the purity of sushi by eschewing items like California rolls and spicy tuna, presenting instead a sophisticated selection that reflects Chef Nozawa's philosophy. The restaurant's dedication to quality is paralleled by its sister establishments, including KazuNori and Nozawa Bar, which share a similar obsession with excellence in food.
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