Sprazzo

Sprazzo Cucina Italiana, located in Los Angeles, CA, has been delighting customers since 2002 with its signature Cinelli Balsamico Reserva, a gourmet balsamic vinegar made using a traditional family recipe from Abruzzi, Italy. Crafted from high-grade aged balsamic vinegar from Modena, this unique blend undergoes a careful reduction and aging process to deliver a rich, sweet flavor that enhances a wide variety of dishes.

With a growing reputation for its exceptional quality, Sprazzo's balsamic vinegar has been praised by patrons who appreciate its versatility, perfectly complementing everything from homemade bread and cheeses to salads and meats. The Cinelli family name, steeped in Italian culinary traditions, signifies the dedication to producing a balsamic vinegar that stands out among the rest.

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