Social Tap San Diego

History

The owners of Social Tap developed the concept only knowing the restaurant business from the customer side of the table. Their vision was to focus on customer service, great food using high quality ingredients, creative cocktails & an emphasis on local craft beer. Everything that comes out of the Social Tap kitchen is scratch made, from our signature sandwiches, braised tacos or wing sauces. We say 'no' to freezers and 'yes' to freshness. It is our firm belief that great food is the foundation to a restaurant's identity, therefore we don't cut corners. By creating a welcoming atmosphere with a comfortable feel, we are the perfect place for anything, from a business meeting to watching your favorite sporting event. Basically, we tried to create a place where we'd enjoy hanging out. With that in mind, we figured others would embrace our vision and attitude and created Social Tap.

Specialties

At Social Tap we focus on using only the best, sustainable ingredients in our scratch kitchen. Craft and local beer dominates our line up along with house created specialty cocktails. We are located in the heart of East Village and bring a unique blend of gastropub and sports restaurant to the area.