
best barbecue ribs around in SGV. The owner jr is one hard worker. Come out and give support. Best regards
(24)
This September will mark 2 years we have been open. We opened when the pandemic began in 2020 on Sunset in La puente, not realizing how great our smoked meats actually were. Two years later we have locations in Bassett, Covina, El Monte, and Nogales High School. We smoke nothing but the best cuts of beef and pork over Oak Wood. Our meats are smoked from 2-12 hours, and our heart warming sides are all homemade.
Brisket/Tri Tip/ Hot Links/ Ribs/Chicken/Mac cheese/potato salad/mashed potatoes/baked potatos/cornbread/sandwichs
best barbecue ribs around in SGV. The owner jr is one hard worker. Come out and give support. Best regards
Went here last night & once again 2 weeks ago. We had two very different experiences, so this 4 star reflects an average of both. 2 weeks ago, we got the exact same thing: 1/2 lb tri tip, 1/2 lb...
The story....so was over at my aunts and pick up a few give away things and one was a frozen Butter Ball Turkey, Well we don't have a place to put it in the freezer or a bbq pit or an oven or a...
I want to start off and say the people here were very kind, and readily gave utensils and sauces when asked. The food left much to be desired. The meat was chewy and was not tender, which I...
Horrible! Just got a tri tip sandwich and it had so much fat in it :(. Mash potatoes had no flavor and the beans tasted like Bush's beans! My boyfriend got ribs that weren't fully cooked. Food...
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