Grant O.
10/6/2025
We went to Shoshin for the first time and it was an incredible experience. We walked in on a Sunday night and got seated at the sushi bar. We enjoyed watching the chefs and chatting with them. The...
Shoshin Sushi
Permanently closed
(148)
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2450 Clement St
San Francisco, CA 94121
Shoshin Sushi offers a diverse selection of Japanese cuisine, including specialties like Salmon Skin Salad, Aoebi, and Baked Scallop. Located on Clement Street in San Francisco, this hidden gem is conveniently situated near Grocery Outlet, providing easy access for carryout and delivery orders.
With a focus on quality and variety, Shoshin Sushi presents a menu that includes classic favorites like Salmon Avocado and Hotate Carpaccio, catering to sushi enthusiasts and food lovers alike. The cozy ambiance of the restaurant creates a welcoming atmosphere for guests to indulge in fresh and flavorful dishes.
Patrons have praised Shoshin Sushi for its top-notch service and delectable offerings, with rave reviews highlighting the freshness of the sushi and the friendly attentiveness of the staff. Whether enjoying a casual meal or opting for the Omakase experience, visitors can expect a delightful dining experience at this Central Richmond establishment.
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Reviews
4.5148 reviews
Jessica O.
4/30/2025
My bf and I took his parents here to treat them to sushi and were glad to have picked Shoshin! We came at 5:30pm so we could get some happy hour deals including the 20 piece sashimi, chu-toro...
Allison W.
9/10/2025
Really great fresh sushi! Would recommend a reservation because it's a tight space inside. We got a lot of different rolls -- my favorite was the Salmon Avocado hand roll because the thick cut...
Amber G.
7/25/2025
Super welcoming atmosphere, the waiter and chef are very friendly and gave us a free dessert at the end of our omakase! The Daigo shot, salmon belly, and wagyu were the best bites for us. I'm...
Neda H.
2/28/2025
If you're looking for mind-blowing sushi without the Michelin price tag, this is the spot. The quality of the fish was out of this world--some of the freshest, most buttery cuts I've ever had. And...
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