Joshua G.
8/31/2025
There are a few good things, most notably the elote. Pulled pork and tri tip are decent. Mac n cheese is bland but if you mix the pulled pork in, that adds the saltines the Mac is missing solo....
Shalhoob’s Magnolia
$$
Open
(92)
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5112 Hollister Ave
Santa Barbara, CA 93111
Shalhoob Meat Company, a family-owned business established in 1973, has been a pillar in Santa Barbara's culinary community for over 52 years. Located in the vibrant Funk Zone, they specialize in premium custom cut meats and poultry, alongside gourmet beef jerky crafted from a three-generation family recipe.
As the Funk Zone has evolved, Shalhoob has embraced the change by transforming their facilities, which now include a state-of-the-art kitchen and a serene outdoor event space featuring an open-air patio restaurant. Committed to quality, they source all-natural proteins that are hormone and antibiotic-free, highlighting locally sourced fruits, vegetables, and seafood caught by Santa Barbara fishermen.
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Reviews
3.592 reviews
Divya J.
8/5/2025
Great ambience. Food was alright. Got the falafel sandwich - very unique concept where they actually made a whole patty out of the falafel. It was quite bland though, despite the seasoning and...
James T.
7/18/2025
So sad. Where to start. I stayed away from Shalhoob's for months because of a terrible food experience, terribly dry ribs, awful tri-tip. However, I decided to give it one last chance... I...
Edwin R.
12/8/2024
Decent food when compared to the other locations, but the seating situation is wholly chaotic and loud. Our small group had a disabled person with us who needed to sit, but unfortunately there was...
Laura L.
3/23/2025
Review: If you're looking for some yummy barbecue in a setting that feels open and inviting, this place is for you! From the moment you walk in, the atmosphere sets the tone--huge roll-up doors...
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