Sbarro

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4545 La Jolla Village Dr
San Diego, CA 92122
In 1956, Carmela and Gennaro Sbarro opened the doors to their Italian salumeria in Brooklyn. Carmela Mama Sbarro made pizza slices for shift workers looking for a quick meal. Her slices were so popular that they soon opened a second location focused solely on pizza. Since then, Sbarro has brought the best pasta, salad, and of course the XL NY slice to 630 eateries across 28 countries. Youre welcome, world.

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Reviews

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2.09 reviews
Alyssa C.
8/2/2025

Service was quick and the pizza was warm. The cheese itself was quite pleasant tasting, but the pizza flavor altogether was a tad lacking. Thanks Sbarro for offering the unique experience to...

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Bernardo B.
5/13/2025

They sell you a one topping pizza with no toppings ... for the $22 miss-advertised menus the one topping pizza only has cheese . It's just dumb how they do it and then add a $.82 for paying with...

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Hui W.
8/26/2025

I have never had much expectations based on my past experiences with this brand from a decade ago. But one day I visited this place with my son as he insisted to have pepperoni pizza that day. He...

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John L.
4/28/2024

It's inside the food court near the back before you reach the bathrooms. For those familiar with the UTC food court back in the 90's, it is currently located near its old location. There is plenty...

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Benjamin B.
5/12/2024

Sbarro is your typical ny pizza joint. Still remember when my friend took my to ny downtown for nye only to take my to sbarro. But it is what it is. It's a usually places pizza joint in the...

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