Santorini Island Grill

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10545 Scripps Poway Pkwy
San Diego, CA 92131

Santorini Island Grill is a popular restaurant located in San Diego, CA, offering a diverse menu of Mediterranean cuisine. With a focus on grilling and smoking techniques, they provide a culinary experience that is sure to delight food enthusiasts. From their selection of grills and smokers to their commitment to healthy eating and nutrition, Santorini Island Grill is dedicated to providing a unique and flavorful dining experience.

With a passion for both food and travel, Santorini Island Grill takes inspiration from the open road and nomadic living, infusing their dishes with exquisite flavors and culinary craftsmanship. They also recognize the importance of clean water and nutrition, highlighting the challenges faced by communities without access to these basic necessities. Whether you're looking for a delicious BBQ menu or interested in becoming a sports nutrition specialist, Santorini Island Grill offers a wealth of information and expertise to satisfy your culinary curiosity.

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Reviews

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4.0440 reviews
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Tiffany P.
9/7/2025

10/10! Rich flavor of everything and reasonable prices! I ordered: Island value meal (lamb gyro sandwich with side salad and tzatziki sauce) and 1/2 chicken plate (oven-baked chicken with lemon &...

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Joey H.
7/12/2025

Big fan of theirs because of the big, delicious portions for the value. They are speedy and very nice also. I definitely prefer eating here over other larger chains like Luna Grill

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Minji K.
8/19/2025

amazing place for cheap eats!!! I love to get the $8 gyro deal or the santorini platter (their wings are delicious)

Elise H.
9/7/2025

Wow, wow, wow. I'm super satisfied with our dinner here today. We ordered the pork chop, gyros plate and shrimp salad for the total price $36.53. Very good food and wonderful service. I still...

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Roselle R.
7/11/2025

Tried Santorini Island Grill for the first time and ordered food for the family over the phone. We ordered 3 mixed plates, 2 chicken skewer plates, and peeta bread and hummus. When i got to the...

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