San Francisco Baking Institute

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525 DNA Way
South San Francisco, CA 94080

The San Francisco Baking Institute (SFBI) is a distinguished educational institution located in South San Francisco, California, dedicated exclusively to Artisan bread and pastry education. Renowned for its comprehensive approach to baking, SFBI has cultivated a global alumni network of thousands, encompassing both professionals and baking enthusiasts.

Offering a variety of classes that include hands-on training in bread making, Viennoiserie, and sourdough techniques, SFBI is a hub for those passionate about baking. With a commitment to excellence, the institute blends traditional skills with innovative methodologies to elevate the art of baking.

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4.529 reviews
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Eilly Y.
2/21/2020

Took the week long viennoiserie class and it was wonderful! It wasn't just croissants and brioche buns, but rather tons and tons of different viennoiserie baked goods that we learned to make. The...

Louis L.
12/20/2024

The 5-day Artisan Bread II program was an amazing one. Really enjoyed and learnt very much through both classroom lectures and hands-on practices. The instructor was very professional and...

Sean B.
4/30/2024

This review is based on their online store! Good selection of baking tools at excellent prices, with great customer service. I had an issue with my order and they responded promptly to fix it!...

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Jaimie O.
12/3/2018

I took a Saturday class here--braided and enriched bread. It was amazing! The technical aspects of the class included a 45 minute lecture to review all what we would do over the day, then we...

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Jocelyn T.
7/28/2017

My work sent a group of us for a team building activity here, how cool is that? Did you know that croissants derive from the term Viennoiseries ("things of Vienna")? Sounds fancy huh? According to...

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