Salang Pass

De Afghanan Kabob House is a renowned Afghan restaurant with multiple locations in Fremont, Berkeley, and Livermore, California. They are known for their succulent kabobs, such as the Kabob-e-Gousfand, a lean cut of lamb marinated in special spices and seasoning. Their authentic dishes also include Qabili Palu, a flavorful combination of lamb, brown seasoned basmati rice, chopped carrots, and raisins, as well as Manto, a pastry shell filled with onion and beef, topped with curried vegetables. Customers rave about the incredible seasoning and tenderness of the meats, as well as the fluffy and fully cooked rice. However, some reviewers have mentioned issues with the service, such as long wait times and forgetful waitstaff.Generated from the website