Roy's Restaurant

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(1,384)

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333 W Harbor Dr
San Diego, CA 92101
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine and beverage around the world ever since. Join us tonight in San Diego, CA to discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.

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Reviews

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3.51,384 reviews
Mojdeh S.
8/31/2025

Amazing food, great service, warm and romantic ambiance. I enjoyed how food was fresh.

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David Z.
8/17/2025

Made reservations here during comic con weekend. Very close to the convention center. We were seated quickly and the staff were attentive. The inside and outside are very large, but most of the...

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Chris S.
9/20/2025

Service was excellent, although being seated even with a reservation seemed to take longer than necessary. I was disappointed to discover that Roy's Signature Cocktails are pre-made. Therefore,...

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Catherine F.
9/12/2025

Ambience: VERY fancy. Coat and tie fancy. White tablecloth fancy. Overlooking the marina and the fancy, fancy yachts fancy. Still, "Hawaiian fusion" are two words that really speak to me, and...

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Ken C.
9/4/2025

I enjoy Roy's Hawaiian fusion restaurants. Their butterfish are so delicious and it's something worth ordering. Ambiance is nice and their service matched. Everything we ordered was flavorful;...

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