Superlative service, nice ambiance and wonderful food artfully prepared. Best dining experience we've had in years. Highly recommend this fine restaurant.
République
(9)
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République, nestled in the heart of Los Angeles' Miracle Mile, is the brainchild of Chefs Walter and Margarita Manzke. Housed in a historic building initially constructed by Charlie Chaplin in 1929, later transformed into the famed La Brea Bakery and Campanile Restaurant, République pays homage to its rich heritage.
The establishment features a multifaceted experience, boasting a relaxed bakery, café, and bar upfront, while showcasing an elegant dining area at the back. Each day, the chefs curate a French-inspired menu, ensuring a culinary journey that reflects their creativity and expertise.
In 2023, République garnered further acclaim when Chef Margarita Manzke was honored with a prestigious James Beard Award for Outstanding Pastry Chef or Baker, solidifying the restaurant's commitment to culinary excellence.
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Reviews
Don't have much to say here. Food was decent but the service was worse. Tables were wobbly and the vibe resonating from the servers were a bit more on the, "don't want you here." Valet was taking...
Whoa whoa whoa NO. I got reservations here for my Wife's 39th Birthday. We valeted the car and they had nothing to do with the restaurant and everything to do with the restaurant. The valet were...
This Place Is Real Cute! I met my friend for my birthday brunch and loved it. The decor was light and airy. Great space with lots of lighting. The food was good and valet was very accommodating....
Delicious breakfast, smoothie and coffee. We went twice because it was so good. The first visit had a long wait and you find your own table often being seated with others. It's a moderately loud...




