Rei Do Gado
Rei Do Gado is a vibrant churrascaria located in San Diego, CA, specializing in all-you-can-eat Brazilian meats served tableside. Guests can enjoy an extensive salad bar alongside premium meat selections, seafood options, and unique desserts, all within an authentic Brazilian dining experience. Established in 1999, Rei Do Gado is known for its mesquite charcoal grilling techniques that enhance the flavor of its dishes.
The restaurant offers group dining options and hosts special events, providing a unique setting for celebrations and gatherings. With a menu that highlights various cuts of meat grilled on skewers, Rei Do Gado invites diners to savor the essence of Brazilian cuisine. The establishment prides itself on friendly service and a welcoming atmosphere for all guests.
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