Red Brick Pizza 609

Red Brick Pizza, established in 1998, is a kitchen café renowned for its gourmet pizzas, salads, and Italian specialties. The restaurant uses handcrafted wheat dough made fresh daily, authentic red sauce, and premium toppings, all cooked in a 1000-degree oven to achieve a delicately golden crust.

Proudly offering a variety of healthful gluten-free menu items, Red Brick Pizza ensures a separate baking process for its gluten-free dough to maintain quality and taste. The company also invites potential franchisees to join its growing network and experience the excitement of this revolutionary pizza franchise.

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