Qubic AMF

Queen of Sheba Restaurant in Louisville, Kentucky, offers the first and only authentic Ethiopian cuisine in the area, featuring a menu filled with popular dishes that highlight a variety of beef, chicken, lamb, fish, and vegetables, all prepared with imported herbs and spices. The dining experience is designed for sharing, with entrees traditionally served on a large round tray, encouraging guests to enjoy their meals together.

Committed to quality and health, Queen of Sheba uses only fresh vegetables and USDA-approved meats, avoiding canned or frozen ingredients. The restaurant prides itself on providing a unique culinary experience, where guests can savor flavorful stews and sautéed dishes, complemented by traditional Ethiopian coffee to conclude their meal.

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