Leyla Y.
10/2/2025
This is hands down my favorite spot for Malatang in San Francisco. They've got tons of options, and the broth choices are amazing. I'm hooked on the Sichuan spicy broth -- super flavorful and...
Qing Shu Malatang
$$
Closed
(171)
Photos
816 Irving St
San Francisco, CA 94122
The Yangtze River, the trackman is an indispensable scenery. After pulling the fiber, they set up stones on the riverside, picked up dry firewood, set up a crock pot, scooped a few scoops of river water, put wild vegetables and sea pepper, The seasonings such as peppercorns are all sourced from the local area, and they are eaten in tandem, with a fragrant scent that not only abdomens, but also dispels cold and dampness, and has been used for hundreds of years. It is a unique way of eating.
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Reviews
4.0171 reviews
Lesly M.
10/16/2025
Service is kind and quick. Place has many seating and outside seating but has storage next to it. The selection is ok, but some meat started to brown on the sides. Some looked like it's been...
Curtis L.
8/13/2025
Fresh food. Cooked to order. Tomato soup base is not vegan but really tasty as it has a pork broth taste and not just tomatoes and water. Service is fast and no wait. The atmosphere is very...
Thu N.
7/28/2025
Solid place to get a heaping bowl of piping hot soup with all your favorite ingredients on a cold day in the Sunset! price: ~$15/person - Snakehead Fish Soup: One of the recommended Nai Brothers...
Mandy G.
6/10/2025
QingShu is located on Irving & 9th w/ street parking. It's a Chinese restaurant that specializes in dry hot pot - similar to Tang Bar if you've been to Stonestown. There isn't table service, as...
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