Pisco

Pisco is a modern-day Peruvian cuisine restaurant in San Diego, spearheaded by Chef Emmanuel Piqueras, whose culinary journey spans his upbringing in Lima, Peru, and experience in top restaurants across Europe and the United States. As Peru's Official Culinary Ambassador to the U.S. and Canada, Chef Emmanuel aims to highlight the rich flavors of Peruvian cooking, emphasizing indigenous ingredients and traditional preparation methods.

The menu at Pisco features a unique fusion of Asian and Japanese influences, drawing inspiration from the country's diverse agricultural heritage. Guests are encouraged to enhance their dining experience by pairing their meals with Pisco, a traditional Peruvian spirit.

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