The scallop appetizer is to die for! Also notable is the lamb shank -- the sauce and the risotto with it is quite good. Also, thank you to the host for following up with us about something left...
Parchetto
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Parchetto, a California bistro nestled in the heart of Paso Robles Wine Country, offers a unique dining experience that blends fine dining elegance with a relaxed, casual ambiance. The charming environment welcomes guests with a warm and inviting atmosphere, combining elements of a bygone era with contemporary touches for an elegant yet unpretentious feel.
Featuring a menu highlighting fresh, locally sourced ingredients and seasonal produce, Parchetto ensures every dish is bursting with vibrant flavors. From aged meats and expertly prepared fishes to creative starters and a robust bar food selection, guests can savor a diverse range of culinary delights. The wine list showcases some of the finest vintages from Paso Robles and beyond, enhancing the dining experience.
Complementing the exquisite cuisine is Parchetto's classic drink menu, offering timeless favorites like Old Fashioned and Side Car cocktails, expertly crafted to perfection. Guests can also enjoy premium wines from California, the Central Coast, and international selections, adding to the overall dining experience at this exquisite bistro.
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Reviews
We had dinner at Parchetto's once and really enjoyed it. I'd heard they also serve a great Sunday brunch, so we decided to stop by one Sunday morning. The brunch menu had plenty of good options,...
Looked at several places around Paso Robles square for a nice place to celebrate a birthday with family after some wine tasting. Parchetto is located in the heart of the main square and an easy...
We had a great meal at Parchetto while visiting family. The steak filet with scalloped potatoes was magnificent. One of the best tasting steaks we have had in a long time. Servers were super nice...
Met 2 friends for lunch and it was AAAAA+++++. We ordered two beet salads and two orders of fried calamari to share. The beet salad was delicious - red and gold beets thinly sliced on a very cold...




