
I'm kuku for kukus! First time I ever heard of them was today at the Farmers' Market. It's a very welcome new breakfast option, uniquely Persian and grab-n-go. Potato Kuku: It's like a veggie...
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Oyna Natural Foods is a family-owned business located in San Francisco, specializing in authentic Persian cuisine with a focus on Kuku, a traditional Persian frittata. Founded by Aisan and Mehdi, immigrants from Iran, the company emphasizes fresh, high-quality ingredients and handcrafts each product with love, celebrating their rich culinary heritage.
With a menu featuring five unique Kuku flavors and a variety of sauces, Oyna caters to health-conscious consumers seeking convenient meal options. Their products are prepared in small batches and are designed to be enjoyed any time of day, reflecting a commitment to quality and community connection.
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I'm kuku for kukus! First time I ever heard of them was today at the Farmers' Market. It's a very welcome new breakfast option, uniquely Persian and grab-n-go. Potato Kuku: It's like a veggie...
People are confusing the food Kuku with the company OYNA Kuku which is what we should be reviewing here! It's an expensive item At around $10.00 you don't get much. Very little sauce, about a...
They deliver on the fresh and healthy food factor, but it is pretty much kuku done 4 different ways. Nothing else. That being said, my favorite of the 4 is the veggie kuku. My take: for the...
I first discovered kukus at the Ferry Building Farmers Market nearly a year ago (Fall, 2017), and I have faithfully stocked up every Saturday since then. And now, delightfully and conveniently...