Organic Kids LA Cooking Camp

History

In the summer of 2011 when her child was nearly a year old, owner Lisa Rotondi began making baby food for friends. The operation turned into a home/frozen meal delivery service for busy families as well as a stand at local farmer's markets throughout Los Angeles. Families started asking if they could send the delivered meals for their children's lunches and voila, Organic Kids L.A. was born. Since then Organic Kids L.A. has grown exponentially. We have the best team in the world! From our dishwashers to our team of cooks to Jennifer Standley who runs the entire operations and then some, everyone at OKLA cares about the food first. We are feeding children and we spend a lot of time, money and energy on keeping the quality to the highest standards. If children are eating something that's nourishing AND tastes yummy, they can focus and learn and hopefully take a little bit of their happy bellies into the rest of their lives.

Specialties

Organic Kids LA provides healthy, wholesome, and mostly organic lunches to preschool, elementary, middle and high school students throughout the greater Los Angeles area. Our cooking camp engages children to learn more about eating and cooking healthy AND yummy food. Every day kids will make a full meal plus a snack, drink and dessert. It's loads of fun!