Ah, the center-cut ribeye--or should I say, the tail-end mystery special. A masterstroke of deception, really. Instead of the prized, tender center, I was graced with the far less glamorous end,...
Old Brea Chop House
(1,455)
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Specialties
We specialize in hand cut aged farm specific beef from Aspen Ridge, Creek Stone and Rivier. Our Seafood vary from Wild, Farm and Pacific, our shellfish feature varieties of oysters flown in daily seasonally selected items Dover Sole and Spiny lobsters. Must try house made desserts include a Warm Butter Cake and a Sticky Toffee Cake. Bar centric, with specialty crafted cocktails. Happy Hour 6 days a week.
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Reviews
I was very pleasantly surprised at this place. Very good food but just watch out for market prices and "specials" might want to ask the actual price. My husband got the special chilean Seabass it...
Went there with a few friends a couple days ago for the first time and ordered the lava cake and was delicious the first time around. Decided to go again but placed the order to-go since friends...
Phenomenal! The staff was super friendly. Everyone was so welcoming. The staff always made conversation which made for a warm environment. The food was fantastic, our family ordered so much and...
Very loud inside the restaurant. It's not super big. And the sound just travels. The service was excellent. Really good service and made sure we were taken care of. My glass never went below...
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