OB. WHALEY/YMCA

Yamachan Ramen, established in 2000, is a Japanese fresh ramen noodle brand located in San Jose, CA, that combines traditional Japanese artisanship with modern culinary trends in the US and Canada. With over 300 recipes and styles, the company emphasizes authenticity and quality, providing a range of premium ramen products exclusively for food service companies and chefs. In addition to its restaurant-focused offerings, Yamachan Ramen also provides retail products that allow home cooks to enjoy authentic ramen dishes. Their product line includes vegan options, various noodle types, and concentrated soup bases, showcasing a commitment to customer satisfaction through quality ingredients and exceptional service. Generated from the website