
I have now been to all 3 locations and can confirm, their bakes are all consistent. I'm glad their date almond loaves have been filled with a good amount of dates... it was pretty sparse for a...
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Oat Bakery, established in 2017 in Santa Barbara, CA, focuses on creating unique and nourishing baked goods that prioritize health and flavor. With an emphasis on whole grains, seeds, and innovative recipes, they offer a seasonal menu that reflects local produce and a commitment to wellness and sustainability.
Expanding to three locations, Oat Bakery provides a warm atmosphere where customers can enjoy their freshly baked breads, cookies, and light meals prepared with high-quality ingredients. The bakery prides itself on its collaborative spirit, engaging local artists and continually evolving its offerings to meet the community's needs and feedback.
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I have now been to all 3 locations and can confirm, their bakes are all consistent. I'm glad their date almond loaves have been filled with a good amount of dates... it was pretty sparse for a...
Pros -leek focaccia was so good -staff here was really friendly -parking lot Cons -none Rating 9.5/10
Arrived around 2:30 in the afternoon on a Saturday. They didn't have as many gluten free options as the SB shop had but maybe they sell out quicker here? We bought some of their GF super seed...
Been to the other location in Santa Barbara but this was my first time in the Montecito location. I went here on a Sunday cause the SB one was closed. This is a smaller space but the bread is the...
While staying in town, we were lucky enough to find this fantastic high quality small bakery. Ordered a large Fococcia loaf, that had onion, tomatoes, garlic infused and the bread was light/airy...
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