Nyletta French Crullers

The original glaze was so good if calories didn't matter I could easily eat a dozen of these. Wow the best French cruller I've ever had. Soft, airy, and creamy texture on the inside nice and crisp...

I am not usually a cruller guy when it comes to donuts/pastries but I saw some pictures of Nyletta online and they looked SO good that I had to try them. I've been back three times now. There's...

I'm afraid I've fallen so deep in love with Nyletta French Curlers ~ a new pop up at the Platform in Culver City. They are gorgeous and delicious and even have fun flavors - what more could an...

Service was great, these crullers are truly exceptional. The dough is so light and airy you don't even realize you've eaten a whole one. I've eaten 3 flavors so far and all are delicious.

Ayoooooo!!!! I think I found the best Crullers in LA! They were not greasy at all and came straight out of the fryer. Crispy exterior crunch followed by a soft airy interior. They were not eggy...