This is a special place. We went for a birthday dinner and NINE-TEN did not disappoint! We had a beautiful dinner perfectly paced, the food was delicious but not pretentious. The service was above...
Nine-Ten
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NINE-TEN Restaurant in La Jolla, California, is a MICHELIN Guide-recognized establishment led by acclaimed chef Jason Knibb, offering a unique blend of sophistication and casual elegance. The restaurant specializes in globally-inspired, locally-sourced cuisine with a strong emphasis on fresh, seasonal ingredients, making the farm-to-table concept a core focus of its culinary philosophy.
Guests can enjoy a dynamic menu that changes daily, highlighting local harvests and fresh seafood from nearby waters, including daily deliveries from Hawaii and the North Pacific and Atlantic. NINE-TEN also provides opportunities for private dining and special events, ensuring an exceptional dining experience for gatherings and celebrations.
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Reviews
One of the more disappointing fine dining experiences in La Jolla. Came here for a group dinner for a meeting/talk on a weekday, so options were limited. We all started with the salad, which was...
The food (fish) was a bit under cooked, when I notified the waitress she said the chef likes to cook it "medium" - uh... this food is under cooked. The ambiance was great. Parking can be...
We are at 9:10 Prospect. This is such a beautiful part of La Jolla. They have a beautiful bar here and food starts at 5 PM. There is a view to the ocean. Service is on point
The service was excellent. We were seated right away and our waiter greeted us within minutes. He took our wine order and our food order since we had planned ahead and knew what were going to...





